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'Assam Steam' Fish 5.00
Kiriman: Adique
Hits: 952 Rating: 5.00 Review: 0
Bahan-Bahan:
Bahan A - ditumbuk lumat
5 ulas bawang merah
3 ulas bawang putih
2 biji buah keras
sedikit belacan (jika suka)
3 sudu besar cili boh
1 ½ cawan air asam jawa
garam & minyak untuk menumis
2 atau 3 keping ikan (siakap/tenggiri/merah)
Cara:
Pijar minyak dalam kuali/frying pan.

Tumis bahan A dan cili boh hingga naik bau dan cili masak

Masukkan air asam jawa, garam & ikan.

Besarkan api, tutup kuali/frying pan dengan tudung periuk hingga kuah pekat seakan sambal.

Hidang.
Review:


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