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Kek Badam
Sumber: Majalah Jelita, Mei 1991
Hits: 1012 Rating: 0.00 Review: 0
Bahan-Bahan:
250 gm mentega
250 gm gula halus
200 gm tepung
50 gm badam hancur		 1 camca teh serbuk penaik
4 biji telur
1 camca teh esen badam
Cara:
Pukul mentega bersama gula hingga kembang.

Masukkan telur sebiji demi sebiji.

Masukkan tepung, badam, esen badam dan serbuk penaik. Kacau sebati.

Tuang adunan ke dalam acuan. Bakar selama 35 minit.
Review:


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