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Puding Labu Lemak
Sumber: Majalah Jelita, Mei 1991
Hits: 401 Rating: 0.00 Review: 0
Bahan-Bahan:
500 gm labu lemak
141 gm gula
85 gm kek		 56 gm mentega
3 biji telur
85 gm badam
Cara:
Rebus labu hingga empuk. Lecek hingga hancur.

Ramas kek dan masukkan ke dalam labu lecek.

Pukul telur hingga naik. Masukkan gula, mentega dan badam. Kacau rata.

Masukkan labu lecek. Kacau hingga sebati.

Tuang ke dalam acuan dan bakar hingga masak.
Review:


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