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Lala Asam Manis 5.00
Sumber: Majalah Wanita Oktober 1999
Hits: 1084 Rating: 5.00 Review: 0
Bahan-Bahan:
1 kg lala yang direbus
100 gm cili padi
140 gm bawang merah
40 gm bawang putih
40 gm halia
60 gm pes cili		 40 gm belacan
40 gm sos tiram
100 gm sos cili
80 gm sos tomato
Garam
Gula
Cara:
Tumiskan semua bahan.

Masukkan sos cili, sos tomato, sos tiram dan gaulkan bersama lala sehingga sebati.

Masukkan garam, gula mengikut rasa dan gaul sebati.
Review:


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